Basic Illustrated Cooking in the Outdoors
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- Price: $9.95
- ISBN: 978-0-7627-4760-3
- Trim: 6 x 9
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Paperback,
Pages: 96
- Publish date: 03/04/2008
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Richly illustrated and information-packed tools for the novice or handy reference for the veteran, BASIC ILLUSTRATED books distill years of knowledge into affordable and visual guides. Whether you're planning a trip or thumbing for facts in the field, the BASIC ILLUSTRATED series shows you what you need to know. BASIC ILLUSTRATED COOKING IN THE OUTDOORS Discover how to: - Prepare great meals for large groups in the outdoors
- Keep cooked foods hot long enough for seconds
- Keep fresh foods fresh without refrigeration
- Plan and pack meals for a wilderness expedition
- Cook in the rain, wind, and snow
- Obtain safe drinking water and dispose of wastes properly
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Cliff Jacobson is one of North America's most respected outdoors writers and wilderness canoe guides. He is a canoeing consultant, and the author of more than a dozen top-selling books on camping, canoeing, and navigation. He lives in River Falls, Wisconsin.
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