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Backpacker magazine's Trailside Recipes

Simple and Tasty Backcountry Fare
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  • Price: $12.95
  • ISBN: 978-0-7627-7297-1
  • Paperback, Pages: 128
  • Publish date: 02/21/2012
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Backpacker magazine’s Trailside Recipes brings you essential mind gear from two of the most respected and reliable publishers of outdoor-related information. Enjoy a plethora of trail-tested recipes, from breakfasts, lunches, dinners, and desserts to snacks and beverages (including alcoholic drinks from Backpacker’s popular “Backcountry Bartender” column). Also included are tips on how to prepare each recipe in the backcountry.
 
Perfect for pack or pocket, this book breaks down its subject into the essential topics, providing practical and portable information useful in the field. Full-color photos complement concise, clear text, introducing you to basic and intermediate skills needed to safely and successfully get by in the outdoors.
 
Also available:  Backpacker magazine’s
Campsite Cooking
Outdoor Survival
Predicting Weather
Trailside Navigation
Backpacking Basics
Outdoor Knots
Trailside First Aid
Using a GPS

Molly Absolon is a former NOLS instructor, an environmental educator, Wyoming Outdoor Council board member, and outdoor writer. She is the author of the Backpacker Magazine Core Skills books Campsite Cooking, Trailside Navigation, Trailside First Aid, and Outdoor Survival

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